Laiban garlic brand was born in 2019. It is a brand under Xuechuan Food
Technology. The brand name comes from the common phrase "Laiban garlic" when
dining in the north. During the development process of more than 20 years,
Xuechuan Food has always adhered to innovation. By using excellent Shandong
garlic, it provides consumers with delicious Laba garlic. In 2019, Laiban
garlic will be upgraded in quality and new packaging technology. For the
takeaway industry in the Chinese market, it will provide small boxes to
takeaway merchants, so that people who eat dumplings through takeout can taste
the taste of "home", redefining the Laba garlic industry standard. Welcome new
and old customers to call or Wangwang to inquire!