Hayate Matcha】
Taste] Well balance of sweetness and astringency.
Origin: Kyoto Prefecture, Japan
Grade: Cafe
Net weight: 100g
Serving size: 2g (50 servings)
How to use: Matcha Tea (Usu-cha), Matcha Beverages (Latte, Frappuccino),
Matcha Sweets (Cakes, Pastries)
CEREMONIAL GRADE MATCHA - We carefully select the finest quality matcha
green tea from Uji, Kyoto, Japan. We have collaborated with local tea masters
and we have a delightful tea plantation that has been protected by the tea
farmers for over 350 years since the Genroku era. The tea master carefully
chose and blended two varieties of finest tea leaves, Saemidori and Okumidori
as it has a brilliant green color and elegant sweetness.
100% JAS ORGANIC CERTIFIED. No chemical fertilizer. Clear air, the
natural conditions such as climate, soil and the fog from Watsuka River bring
out the umami of tea and it is said to be the most suitable place for tea
cultivation.
ENJOY MATCHA IN YOUR OWN STYLE IN ANY COUNTRIES - Matcha is easy to make!
You can create your own matcha beverages at home such as matcha latte, matcha
frappuccino, matcha lemonade, etc. Or even you can use this premium grade
matcha to make various recipes for sweets or pastries like matcha pancake,
matcha pound cake, matcha cheesecake, etc. It definitely will be a special
happy moment to enjoy our matcha in your daily life.
VEGAN, GLUTEN FREE - Matcha contains abundant nutritious components that
drive biological activity of our body,. The finest healthy beverage choice for
those who are concerned about healthy lifestyle or food habits.
How long to shade and shading by
Cultivation of Matcha:
Tea farmers use Oishitaen as the cultivaton method of tencha tea leaves
The original form of matcha). Around April, after the first new shoots of tea
leaves appear, the tea plantations will be completely shaded for about 20 days
in order to shut out the direct sunlight. By blocking the sunlight, Catechin
Astringent Ingredient) is suppressed and lots of L-theanine (Umami Ingredient)
is absorbed, the umami flavor profile is intensed. Shading the tea plants from
direct sunlight imparts a sweet flavor to the tea too. Also, the better the
tea, the more fertilizer is used and the taste will change. The color also
grows lush (bright and dark green) by blocking the sunlight.
Regarding the difference between shelving and direct hanging, both are
intended to suppress the conversion of theanine to catechin by covering, and
the shelf is used to grow taller for the purpose of hand picking. . The average
coverage period is 15 to 20 days.
How to grind it?
Mechnical Grinding
Strong Points