Fruit mooncake, egg yolk, bean paste, lotus seed paste, Mid-Autumn Festival
pastry
Shelf life: 90 days
Type: Traditional pastry
Ingredients and ingredients: mooncakes
Storage method: Store at room temperature
Net content (specification): 25g*1pcs
Types of moon cake skins: multiple combinations
Packaging specifications: 20 pieces of mixed flavor mooncakes
Packaging specifications: 40 pieces of mixed flavor mooncakes
Packaging specifications: 60 pieces of mixed flavor mooncakes
Packaging specifications: 80 pieces of mixed flavor mooncakes
Types of moon cake fillings: multi-flavored
Storage conditions: room temperature
Whether it contains sugar: low sugar
Production process: moon cake