Aji No Moto Ajinomoto Monosodium Glutamate Umami Seasoning, 454g / 1LB / 16oz
HALAL)
Unlock the secret to enhancing the flavor of your favorite dishes with Aji No
Moto Ajinomoto Monosodium Glutamate (MSG) Umami Seasoning. Known as the "fifth
taste," umami is a savory flavor that naturally occurs in foods like tomatoes,
mushrooms, and meats, giving dishes a depth and richness that elevates every
bite.Ajinomoto MSG is a high-quality seasoning that enhances the natural
flavors of foods, making them more delicious and satisfying.
Ideal for a wide range of cuisines, from Asian to Western dishes, Ajinomoto
MSG adds a savory umami punch to stir-fries, soups, sauces, marinades, and
more. It’s a kitchen staple used by professional chefs and home cooks around
the world to amplify taste without altering the original flavors of the
ingredients.
This 454g (1LB) pack is certified HALAL, making it suitable for a wide variety
of dietary needs, and its long shelf life ensures it will become a go-to
ingredient in your pantry.
Benefits and Features:
Enhances Natural Flavors: Ajinomoto MSG enhances the umami flavor in your
dishes, making food taste richer and more savory without being salty.
Versatile Seasoning: Ideal for use in a wide range of recipes, including
soups, stews, stir-fries, marinades, salad dressings, and more. Suitable for
all cuisines, from Asian to Western.
HALAL Certified: This product is HALAL certified, making it suitable for
individuals following a halal diet.
Large 1LB Pack: The 454g (1LB / 16oz) size is ideal for frequent home cooks,
ensuring you always have enough to enhance your meals.
Trusted Brand: Ajinomoto is a globally recognized brand with a long history of
producing high-quality seasonings, trusted by chefs and food lovers worldwide.
Specifications:
Brand: Aji No Moto (Ajinomoto)
Product Type: Monosodium Glutamate (MSG) Umami Seasoning
Weight: 454g (1LB / 16oz)
Certification: HALAL
Ingredients: 100% pure monosodium glutamate
Usage Instructions: Use a small amount (approximately 1/4 to 1/2 teaspoon)
during cooking to enhance the natural umami flavors of food.
Ideal For: Stir-fries, soups, sauces, marinades, meat dishes, vegetables,
and more
Storage: Store in a cool, dry place
Shelf Life: Best consumed within 18-24 months from manufacturing date